• eng
  • Language

    YOUR SENSORY JOURNEY STARTS HERE

     Our aroma wheel will act as your compass through the world of specialty coffees: choose a note.

    Specialty Blend: constant production

    With the Specialty Blends, our coffee designers have created a line of fine blends that are always ready to go. Today, these creations are also available in a convenient version prepared through skilled grinding, adapted to suit each individual recipe.

    Sweet Fruit

    Hypnotic Fruit

    Coffee beans for Espresso and Moka pots

    Let yourself be carried away by the exuberant and colourful notes of this specialty blend. This will be intense: notes of red plum, the joy of honey and chocolate, the pleasure of almonds. Together.

    Floral

    Petal Storm

    Coffee beans for Espresso and Moka pots

    100% Arabica from Brazil, Kenya and Ecuador: the smoothness of chocolate, the coffee buds, and the sun-drenched taste of orange in this specialty blend will astound you.

    Chocolate

    Cocoa Reloaded

    Coffee beans for Espresso and Moka pots

    Chocolate is the unmistakable essence of this specialty blend, but every sip brings new surprises as notes of spiced cinnamon and orange marmalade come to the fore.

    Floral

    Petal Storm

    "skilled grinding"

    Ground coffee for Moka pots

    Thanks to the special process of skilled grinding, which is tailored to the recipe of each individual blend, your moka pot can pick out every little detail of the notes of orange and chocolate in this specialty coffee. Convenient, always fresh, always perfect.

    Sweet Fruit

    Hypnotic Fruit

    "skilled grinding"

    Ground coffee for Moka pots

    The special grinding process used for this specialty coffee is designed to let its notes of red plum, honey, chocolate and almonds shine through in the cup. Convenient, always fresh, and perfect for the moka pot.

    Chocolate

    Cocoa Reloaded

    "skilled grinding"

    Ground coffee for Moka pots

    Skilled grinding is the secret to bringing out the notes of chocolate, cinnamon and orange marmalade in this specialty coffee. Ideal for your moka pot, convenient and always fresh, to guarantee a perfect result in the cup.

    Sweet Fruit

    Encantado

    Coffee beans for Espresso and Moka pots

    Thanks to skilful roasting, every bean in this single origin coffee is like a fruit bursting with ripeness, encapsulating a rich and complete story. Savour the hint of plum in every sip.

    Nutty

    Cafunè

    Coffee beans for Espresso and Moka pots

    Beans harvested by expert hands result in a coffee with a soft and seductive aroma, in which intriguing notes of chocolate and dried fruit are blended with hints of hazelnut and honey.

    Floral

    Kilele

    Coffee beans for Filter coffee

    This creation, from prized Kenyan beans, begins with a fresh note of orange zest before moving on to a long, smooth, and delicately sweet finish.

    Citrus Fruit

    Araari

    Coffee beans per Espresso e Moka

    A vibrant and unforgettable Ethiopian specialty coffee. Single origin Arabica coffee beans with a citrusy flavour, washed and roasted, awaken the senses with a persistent aroma that fills the air and with the unique taste of bergamot, currants and grapefruit.

    Nutty

    Pororoca

    Coffee beans per Espresso e Moka

    Fine, single-origin natural Arabica coffee beans are first carefully selected before undergoing a process of controlled fermentation and, finally, a skilful and balanced roasting, making every brew a truly intense experience.

    Sweet Fruit

    Encantado

    Coffee beans for Espresso and Moka pots

    Thanks to skilful roasting, every bean in this single origin coffee is like a fruit bursting with ripeness, encapsulating a rich and complete story. Savour the hint of plum in every sip.

    Nutty

    Cafunè

    Coffee beans for Espresso and Moka pots

    Beans harvested by expert hands result in a coffee with a soft and seductive aroma, in which intriguing notes of chocolate and dried fruit are blended with hints of hazelnut and honey.

    Floral

    Kilele

    Coffee beans for Filter coffee

    This creation, from prized Kenyan beans, begins with a fresh note of orange zest before moving on to a long, smooth, and delicately sweet finish.

    Citrus Fruit

    Araari

    Coffee beans per Espresso e Moka

    A vibrant and unforgettable Ethiopian specialty coffee. Single origin Arabica coffee beans with a citrusy flavour, washed and roasted, awaken the senses with a persistent aroma that fills the air and with the unique taste of bergamot, currants and grapefruit.

    Nutty

    Pororoca

    Coffee beans per Espresso e Moka

    Fine, single-origin natural Arabica coffee beans are first carefully selected before undergoing a process of controlled fermentation and, finally, a skilful and balanced roasting, making every brew a truly intense experience.

    Experience kit

    Citrus Fruit
    Nutty
    Sweet Fruit

    Selection of whole-bean coffees

    Our Coffeliers have gathered together the most meaningful creations from 1895byLavazza, especially for you. It’s the best way to explore the wealth of aromas from the world of specialty coffees, together with the unique pleasure of grinding the beans by hand.

    Citrus Fruit
    Nutty
    Sweet Fruit
    Accessories

    Coffee Ritual

    Three exquisite whole-bean creations, together with the ideal tools to create a perfect brew. Thanks to the professional coffee grinder and wooden measuring spoon, the taste of a truly fine coffee is further enhanced by the pleasure of small gestures that are rich in meaning.

    Sweet Fruit
    Chocolate
    Floral
    Moka

    Specialty Moka

    The variety offered by the three prestigious 1895byLavazza specialty blends, and the artisanal skill that goes into grinding them, are combined with the professional quality of Carmencita Pro, which features a special low-resistance filter allowing you to brew a perfect coffee, every time.

    Sweet Fruit
    Chocolate
    Floral

    Selection of Ground Coffees

    Coffee grinding is an art, one to which our Roasting Masters bring their utmost dedication and passion. Choose the unique combination of practicality and excellence offered by this selection of specialty coffees.

    Subscribe for fine 1895 coffees

    1895 SUBSCRIPTIONS

    Enjoy experiencing our creations with the simplicity and convenience of our subscriptions.