This 100% Arabica microlot in the extremely limited edition S795 variety is an ode to the excellence of Indonesian coffee culture. Its carefully cultivated coffee beans, produced at high altitudes, offer a unique taste profile of sweet fruit with notes of plum and dried apricot in every cup.
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This 100% Arabica microlot in the extremely limited edition S795 variety is an ode to the excellence of Indonesian coffee culture. Its carefully cultivated coffee beans, produced at high altitudes, offer a unique taste profile of sweet fruit with notes of plum and dried apricot in every cup.
ORIGINS
The coffee beans that form the basis of this new and exclusive 1895 creation are cultivated by Enung Sumartini and family in Indonesia, 1,600 metres above sea level, and processed with expertise and great care according to the traditional natural method of the Jawa Barat region.
INDONESIA
JAWA BARAT
a name with a history
The Avanguardia collection identifies the rarest and most exquisite creations by 1895. This new edition is no exception. In fact, the 1895 coffee designers have selected an origin that has already won the Cup of Excellence in Indonesia – one that stands out not only for the natural suitability of the territory, but for the culture and deep connection of its people with the coffee.
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